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My first interview at the new shop in Coconut Grove is with Pascal Jolivet, who has his winery in the Loire Valley of France. He is the producer of the highly-rated Sancerre and Pouilly Fume.
His web site is: www.pascal-jolivet.com.
There are some pictures at: www.winepictures.com/jolivet
Champagne Krug’s U.S. ambassador is Kurt Eckert. He joined Henry in Coral Gables recently to talk about the business of bubbly. Henry asked him about Clos du Mesnil and other labels from this widely known producer.
Visit: www.krug.com
At Miami’s Biltmore Hotel, Henry interviews two winemakers: Emmanuel Cruse, owner of Chateau d’Issan, which is located in the commune of Margaux in the Medoc part of Bordeaux, and Marcel Ducasse, winemaker at Chateau Lagrange, which is located in the Saint Julian commune in the Medoc part of Bordeaux.
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